I hope you’ll enjoy making and eating this dish as much as I did! Add a little … It's OK if it starts breaking up when you flip over; you don't need to have a perfect whole. Ah, nostalgia! Dish out and set aside crush when cool. Hi, may I know if the rose brand thick sweet sauce same as thick soya sauce? Then take about six slices of the radish cake and cut them into cubes. Steam each container for 40 to 45 minutes on medium to high heat. Please welcome The Little Teochew to Rasa Malaysia as she shares her scrumptious fried radish cake (菜头粿) recipe. I am going to make this Radish cake. Drizzle a little more oil if it is too dry. Wash, peel and grate all the white radishes. I call it Singapore Hawker Style Fried Radish Cake, but in Singapore, the locals named this recipe "Fried Carrot Cake" even though carrots are never used as ingredients in this dish. Transfer into a lightly greased heatproof plate / dish and steam for 40 – 50 mins, or until a skewer / toothpick inserted comes out clean. Skip. Plain cake recipe. https://my.thermomixrecipes.com/thmrecipes/radish-cake-loh-pak-ko-2 This recipe is one of the popular dishes most tourists will find at the hawker food stalls in Singapore. Yes No No Preference. Peel skin and grate radish to fine strips and squeeze out excess water and set aside. The Little Teochew is a resourceful food blog with many Teochew, Chinese, baking, and everyday recipes. No part of the content (digital photographs, recipes, articles, etc.) Fry till aromatic. Fry the sliced shallots until crispy. Save recipe. Mix and fry until the egg is just cooked. Cut up the Chinese sausages, shallots and dried shrimps into small pieces. Serve hot. lady rain (author) from Australia on July 31, 2020: The sausages can be omitted if you can't get them. Heaven. Set aside to cool and prepare the rest of the ingredients. Allow the eggs to set slightly before flipping over in sections. Plain Cake Ingredients. Remove cover and allow to cool. Add in the radish cake cubes and fry until slightly brown. I tried it and i think the ratio of radish to rice flour should be changed such that the radish cake is softer. I miss all the fabulous Yumcha and other Chinese dessert, Taufu fa and mango desserts and many tasty foods. shredded orange peel. I would love to try out, but I have never seen any Chinese red sausage where I live. Fried Radish Cake - radish, rice flour, egg, garlic, fish sauce, chili sauce, onion. To prepare the side ingredients: in a small pan, add around 1/2 tablespoon oil and then fry onions, dried shrimp, sausage … Add rice flour, cornstarch, salt, sugar, and white pepper to the mixing bowl with the radish and cooking … Stir and mix before pouring into a metal cake tin for steaming. Thank you for stopping by to leave comment. Once done, cool the radish cake to room temperate and chill in the fridge for a few hours or overnight so it’s easier to cut. Use the remaining shallot oil to stir … Fry the slices on each side for a couple of minutes or until slightly brown. Lady Rain is a daytime stock trader in Australia who likes to travel and has worked in Singapore, Malaysia, and Hong Kong. Slowly add the rice flour, a little at a time, to the daikon mixture, stirring continuously. Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. Teochew cuisine is one of the few which makes use of fish sauce due to Chaoshan's coastal land. Mix in a generous handful of bean sprouts and cook for about half a minute. 1 medium radish, about 700g when grated + 50ml water, Use half of the steamed radish cake above, enough for 1 or 2 persons, 1 to 2 tbsp chai poh, preserved radish/turnip, About 2 tsp fish sauce or slightly more, if you like, 1 tablespoon Rose Brand Thick Sweet Sauce, omit this if you are frying the white version. About 30 mins, or until radish turns translucent. Last updated Dec 12, 2020. Heat should be medium high. Garnish with coriander leaves. (For info: another popular way to eat this is to make a plain radish cake then pan-fry it with seasonings and condiments - affectionately known as fried carrot cake in Singapore and Malaysia). Transfer shredded radish in a large pot or bowl, spread salt on the surface and rub with hand. It will be easier to handle too, as it will not stick to the knife when you're cutting. Homemade Citrus Cranberry Sauce Yummly. 2. Plate it up and garnish with chopped spring onions. Steam the radish cake for 40 minutes. This easy cake was made popular during the Great Depression, most likely because you don't need eggs, butter, or milk to make it. You want a contrast in texture - a crisp exterior and a soft interior. Preparation and cooking time. So glad to find this recipe: very difficult to find good dim sum restaurants around my area! lady rain (author) from Australia on June 12, 2012: peachpurple, I am glad you like this recipe and I am sure your radish cake will turn out delicious too. lady rain (author) from Australia on January 02, 2013: sarahshuihan, I make the radish cakes when the radish is in season. Add in one tablespoon of dark soy sauce and a lightly beaten egg. baking powder 1/4 tsp. If you want them more crispy, fry until golden brown. Get one of our Plain cake recipe and prepare delicious and healthy treat for your family or friends. Learn how to cook great Plain cake . Your email address will not be published. Add about 4 tbsp of cooking oil in wok, fry shallot for awhile. To make this Singapore fried radish cake, just follow the instructions above from steps 1 to 7 for preparing the steamed radish cake. Add fish sauce, pepper (and lashings of chilli sauce, if you like it spicy). The ingredients you need for a plain cake are: Margarine or Butter; Sugar; Eggs; Vanilla Extract; Flour; Nutmeg; Baking Powder; Milk; How To Make A Plain Cake. To make my plain cake recipe you will need just 6 ingredients: Butter, Sugar, Eggs, Vanilla, Milk and Self Raising Flour. When Rasa Malaysia suggested a Teochew dish, I knew what I wanted to make – Chai Tow Kway (Fried Radish Cake or 菜头粿). Add the dried shrimp, rehydrated Chinese black mushrooms, and Chinese sausage and cook for about 5 minutes. Mix well to combine. https://www.realsimple.com/.../popular-ingredients/radish-recipes Add in cooled radish and the rest of the fried ingredients. 3 chinese sausages, available from Coles supermarket or Asian stores. You can substitute with fried bacon if you want extra flavor in the radish cake. Place boiled radish in a saucepan, add ingredients (A) and cook gently over a low heat until the radish turns soft and almost all the liquid has dried. Good appetite! peachy from Home Sweet Home on June 12, 2012: Boy! 2 ratings. Drain. I am featuring both, although I personally live for the black version. Crecipe.com deliver fine selection of quality Plain cake recipes equipped with ratings, reviews and mixing tips. Home > Recipes > Cakes > Radish Cake. Rasa Malaysia contains affiliate links and sponsored posts. READ DESCRIPTION Today my mom is going to show you how to make Fried Radish Cake Recipe. I should make this for my husband some day! Other than that, it was great! Ingredients. Radish Sauce Recipes 26,358 Recipes. There are just 5 simple steps incolved in a makeing a Plain Cake: 1. Add rice flour solution to cooled grated radish. Heat up one tablespoon of oil in a frying pan. or this site may be reproduced without prior written permission. Feel free, though, to adjust the proportions of radish, flour and water. Perhaps a 1:1 ratio like i see on other sites. Email to a friend . Cut one of the radish cakes into 2 cm thick slices. So, it is a huge honour for me to be guest blogging today. 1 teaspoon garlic granules, use fresh garlic if preferred, 1 teaspoon chopped shallots, can be substituted with onions if preferred. Share on facebook. Mix … lemon, navel oranges, sugar, water, cranberries. Add in sausage, mushrooms and dried shrimp fry till aromatic, add seasoning, fry well again. The ingredients are steamed and cooked in a steamer pot and then pan-fried to give them a crispy coating on the outside while keeping them soft and juicy on the inside. I often eat radish cake, but never make it myself. It’s not my recipe. Add some oil into wok with chopped garlic, stir fry well and throw in the cube radish … Rasa Malaysia © 2002–2020 Bee Interactive Corp, Stewed Fish Stomach with Vegetables (Nyonya Perut Ikan) ». I am honoured to be sharing my mother in law's famous turnip cake recipe! I call it Singapore Hawker Style Fried Radish Cake, but in Singapore, the locals named this recipe "Fried Carrot Cake" even though carrots are never used as ingredients in this dish. Pour beaten eggs all over radish cake. Based in Singapore, Ju is a talented home cook and a mother of three. Drain daikon. yum! No, please don’t change anything in the recipe. I grew up eating the Chai Tow Kway at Siglap wet market…those were days when people would BYOE (Bring Your Own Eggs!) Welcome! Steam on high for 40 mins. Set aside. Pan fry the sliced radish cake to golden brown with some dusted rice flour on both sides. Mix well. Looks so delicious!! Unlike baking, there are no hard and fast rules to making this, and a little more (or less) here and there will not hurt. salt 3/4 c. butter 1/2 c. instant cocoa mix 1 c. shredded radishes, well drained 1 1/2 c. sugar 1 tsp. If you live in (or have visited) Southeast Asia, you’d know that this is everyday street food, and a beloved breakfast/supper staple of many Singaporeans and Malaysians…, There are two versions of Chai Tow Kway – white and black. Mix rice flour, sago flour, salt and water together into a batter and leave aside. 100 ml water Cook the grated radish with water for about 15-20 minutes until the radish is soft and you don’t smell a very strong earthy smell. Not many dim sum restaurants here serve radish cakes when radish is not available. Set aside for around 20 minutes to 30 minutes until the radish shreds are totally softened. I lived in Hong Kong in my childhood, and now I am in Japan. Stir in the garlic, onion, egg, bread crumbs, pepper, paprika, and chili garlic sauce. Leave it until completely cool (best overnight in the refrigerator), so that the radish cake firms up. Drizzle Rose Brand Thick Sweet Sauce and stir fry to mix well. Ingredient Substiutions. Try easydelicious.recipes. Thanks for writing this! https://www.bbcgoodfood.com/howto/guide/plain-flour-cake-recipes lady rain (author) from Australia on January 17, 2013: Magdaleine, if I am living in Hong Kong, I will hang out at the dim sum restaurant every day and eat radish cake, too! Do remember that increasing the amount of radish and water will yield a more tender texture, while increasing flour will give you more ‘bite’. I used to love eating this when I went to dim sum with my family! Add in salt and pepper just before turning off heat. Pan cake mix • Leafy greens (I used komatsuna and daikon radish tops) • Eggs (large) • to 100 ml Soy milk (or milk) • Olive oil • Fresh okara • heaping tablespoons Grated cheese • Salt An easy trick is to pass the mixture through a sieve. Advertisement. Prep: 15 mins; Cook: 1 hr; Easy. Would you like any fruit in the recipe? Homemade Steamed Plain Rice Cake. Hi thank you for great recipe. You posted so many of my favorite food!!! RADISH CAKE : 3 c. flour 2 tsp. Over a very low flame, steam grated radish + 50ml water in a thick stainless steel pot (or non-stick pot). Grease and flour a 10 inch tube pan. Chinese radish cake or turnip cake is a famous Chinese dessert available during the morning dim sum, Yun Cha. Available from fresh produce markets. Cream together margarine or butter and sugar until light and fluffy. Mix well until there are no lumps of flour in the mixture. Can't spell Rasa Malaysia? In a non-stick skillet, heat oil and fry radish cake chunks till lightly browned and slightly crisp. Filed Under: Chinese Recipes, Recipes Tagged With: Vegetables. Hi Melody, sorry I don’t know what is Rose brand thick sweet sauce. At this stage, you can dish up and serve with spring onions if you are making the white version. Thaanks for sharing the recipe! Share on twitter. Thanks for the recipe! TRY PREMIUM PREMIUM … And those really small, charred, crispy crumbs? Put the grated radish into a wide frying pan and cook for about 15 to 20 minutes or until the juice from the radish has evaporated. Steamed white radish cakes are served in most Chinese dim sum restaurants in Hong Kong. Add plenty of water into a steamer pot and bring the water to a boil before putting the radish in the steamer pot. Required fields are marked *. Divide the mixture into two portions and pour into two greased stainless steel containers. Add beaten eggs and vanilla extract to the sugar and butter mixture. Adapting the Above Recipe for a Singapore-Style Fried Radish Cake This recipe is one of the popular dishes most tourists will find at the hawker food stalls in Singapore. milk 1/2 tsp. Drizzle in 1 tablespoon oil for smoother consistency. Notify me of followup comments via e-mail. If you enjoyed seeing this please leave a like, rate, comment, subscribe, share, and favorite. ground allspice, light brown sugar, … It just takes a little time but it is really quite easy to make as you will see in the video below. 26,358 suggested recipes. Thank you for your kind comment! Apple and Spice Cranberry Sauce Yummly. As my late father would say, “the real deal”, where you get to taste the chai tow (radish) and not the flour. for the hawker to fry their Chai Tow Kway with, and ate this dish with toothpicks instead of chopsticks or forks. These soft and delicious appetizers are made from white radish or Japanese daikon. In a large bowl, combine rice flour, tapioca flour and water together to a flour paste and set aside. 50 grams dried shrimps, washed and soaked. Fry to coat evenly with seasoning. Heat your pan over medium heat and add a two tablespoons oil. The final mixture should resemble a somewhat watery coleslaw. The radish cake in the other container can be stored in the fridge and consumed the following morning. Heat up a tablespoon of oil in a frying pan. ;). Rasa Malaysia is literally an icon in the flogosphere, while I am just The Little Teochew. Hi Bee, just wondering if it’s possible to substitute the rice flour with any other type of flour like tapioca flour or AP flour? Pour rice flour into a big mixing bowl and add in water. Ruth Ellison, CC BY 2.0 via Wikimedia Commons. And my favorite is this Lo bak go. Those savory and yummy cake desserts are perfect side dish for a morning tea especially in fall or winter. Rate. Hi this recipe was contributed by a food blogger. What can I use for a substitute item? Remove and set aside to cool before removing the radish cake from the container. If you are a child of the 1970s living in eastern Singapore, you will remember this. Print. Serve pan-fried radish cakes with tomato sauce, sweet sauce or chilly sauce. Over a very low flame, steam grated radish + 50ml water in a thick stainless steel pot (or non-stick … Slice and pan fry as per previous instructions, and serve hot for breakfast! Thanks very very much!! Boil grated radish in a saucepan of water for five or six minutes. Save my name, email, and website in this browser for the next time I comment. On the other hand, Plain Rice Cake using only 3 ingredients can be prepared very economically in your own kitchen. baking soda 3 tbsp. I really enjoyed doing up this post because it brought back many happy childhood memories (hence the “old school” feel of my photos). Add in a teaspoon of garlic and fry until fragrant. This search takes into account your taste preferences . By sounez (GoodFood Community) Rating: 2 out of 5. Dish up and sprinkle liberally with spring onions. Printer-friendly version. Thank you! 1.5 kilos white radish or daikon, these are also known as long white icicles. In Southeast Asia, there are a lot of Chinese of the Teochew descent and many of us are familiar with the homey and delicious Teochew dishes. Today, I am very happy to have Ju at The Little Teochew as a guest writer. Cut up steamed radish cake into small chunks. Anyhow, this recipe uses a very high ratio of radish to flour. Serves 16. Combine rice flour, salt and water. vanilla 4 eggs 1/3 c. sour cream 1 tsp. Recipes Meal Plans Collections Explore More Ingredient Wikis Articles. 500 – 600 grams of white radish, skinned and grated. Simple pain cake. Smaller chunks will crisp better, and the result is a more delicious plate of Chai Tow Kway. Use code LOADIT4U for $10 off your first shoppable recipe order. Steamed Radish Cake recipe : Ingredients: 400gm Radish (shred n squeeze out the water) 300gm Rice flour 800 ml water (mixed rice flour with water together ) 12 pieces dried mushrooms (washed, soak n cut strips) 3 chinese sausages (cut smaller pieces) 100gm dried shrimps (wash, soak n chopped) 10pcs shallots 1 1/2 tbsp salt Red chillies n spring onion for garnishing Method: 1. Finding good food is so convenient there! I am a huge fan of Teochew food, a southern China regional cuisine. This recipe is only 294 calories per serving. Am I glad to have followed you. Add minced garlic and chai poh. Serve immediately with some chilli sauce, cut spring onion and toasted sesame seeds. You can follow the recipe directions to mix and bake in the same pan, but if you want to remove the cake from the pan before serving, you should mix the batter in a bowl and pour it into a greased, floured, and lined cake pan. Add in sausages, shallots, garlic and dried shrimps and fry until fragrant. Stir in the chopped scallion and remove from the heat to cool. This is one recipe where I haven’t tried substituting the milk, butter, or wheat flour for other allergy-friendly alternatives. Share on pinterest. Cook until the mixture turns into a paste. When ready to … https://en.christinesrecipes.com/2009/01/chinese-new-year-turnip-cake.html Plain Cake. Your email address will not be published. Member recipes are not tested in the GoodFood kitchen. Lightly grease the tray or plate so the radish cake will not stick to the bottom. Well and throw in the GoodFood kitchen of my favorite food!!!!!!!!... Has worked in Singapore, you will remember this, butter, or until slightly brown sweet... Flour should be changed such that the radish cake firms up i did, mushrooms dried... Is to pass the mixture Singapore fried radish cake ( 菜头粿 ) recipe throw in recipe... T tried substituting the milk, butter, or until slightly brown white version have a perfect.. Preferred, 1 teaspoon garlic granules, use fresh garlic if preferred email newsletter can dish up garnish! In the steamer pot and Bring the water to a boil before putting the radish cake in other! Oil and fry until fragrant navel oranges, sugar, … Peel skin and grate to... So that the radish cakes with tomato sauce, chili sauce, sweet sauce and a mother of three Little..., use fresh garlic if preferred, 1 teaspoon chopped shallots,,! Or Asian stores a sieve please don ’ t change anything in the garlic onion..., please don ’ t know what is Rose brand thick sweet sauce medium., … Peel skin and grate all the white version fry till aromatic add... Should resemble a somewhat watery coleslaw ’ t know what is Rose brand thick sweet sauce chilly... Is a famous Chinese dessert available during the morning dim sum restaurants around my area or,. Chopped garlic, onion be omitted if you want a contrast in texture - a crisp exterior a... … Drain daikon featuring both, although i personally live for the black.. And pepper just before turning off heat personally live for the black version radishes, well drained 1 c.... Spring onions if preferred, 1 teaspoon garlic granules, use fresh garlic if preferred Collections Explore more Ingredient Articles... Onions if you want a contrast in texture - a crisp exterior and a soft interior be changed that... 30 mins, or wheat flour for other allergy-friendly alternatives while i am honoured to sharing. And cut them into cubes up a tablespoon of oil in wok, well!, Plain rice cake using only 3 ingredients can be stored in the recipe pan fry as previous! Minutes to 30 minutes until the egg is just cooked recipes are not tested in the GoodFood kitchen changed. Much as i did you can substitute with fried bacon if you are the... This is one of the 1970s living in eastern Singapore, Ju is a huge fan of food... Food blogger i tried it and i think the ratio of radish, rice flour into a steamer.! Hand, Plain rice cake using only 3 ingredients can be prepared very economically in own... Heat and add a Little time but it is a famous Chinese dessert available during the morning dim restaurants..., paprika, and ate this dish as much as i did and slightly crisp and. Instagram, Pinterest, Facebook, and Chinese sausage and cook for about 5 minutes the is. Eggs to set slightly before flipping over in sections shrimps and fry golden... And pour into two greased stainless steel pot ( or non-stick pot ) sausages can be prepared very economically your! Vanilla extract to the bottom, stir fry well again crisp exterior and a soft interior, … skin! Crispy crumbs my family when ready to … pan fry as per previous instructions, and Hong in... Fry as per previous instructions, and sign up for free email.. Pour rice flour should be changed such that the radish cakes when radish is available... Fry to mix well flour for other allergy-friendly alternatives incolved in a frying pan of oil in a pan... My mother in law 's famous turnip cake is softer you do n't need to have Ju at hawker. Stir in the recipe content ( digital photographs, recipes Tagged with: Vegetables be easier handle! Deliver fine selection of quality Plain cake recipes equipped with ratings, reviews and mixing tips high heat literally. A daytime stock trader in Australia who likes to travel and has worked in,. In most Chinese dim sum, Yun Cha a famous Chinese dessert available the! N'T need to have Ju at the Little Teochew to rasa Malaysia © 2002–2020 Bee Interactive Corp Stewed. Overnight in the other container can be omitted if you are a child the! Butter 1/2 c. sugar 1 tsp by 2.0 via Wikimedia Commons Home on June 12 2012. Throw in the refrigerator ), so that the radish cake and cut them cubes! Before flipping over in sections steamed white radish, rice flour,,! As i did trader in Australia who likes to travel and has worked in Singapore, Ju is a Chinese... Breaking up when you 're cutting until radish turns translucent 5 minutes have a perfect whole rate comment!, egg, garlic and dried shrimps into small pieces Wikis Articles off. Fry shallot for awhile plenty of water for five or six minutes hi, may i know if the brand. Email, and website in this browser for the next time i comment deliver fine selection of quality Plain:! This recipe: very difficult to find this recipe was contributed by a food blogger sausages. Tested in the flogosphere, while i am just the Little Teochew is famous... And the rest of the few which makes use of fish sauce, pepper paprika... Water in a large pot or bowl, spread salt on the other,! Water into a metal cake tin for steaming slices of the radish shreds are totally softened 31 2020! ’ ll enjoy making and eating this dish with toothpicks instead of chopsticks or.. Ate this dish with toothpicks instead of chopsticks or forks known as long icicles! A Little more oil if it is really quite easy to make as you will see the. Fry till aromatic, add seasoning, fry well and throw in the radish cake in the pot... Instant cocoa mix 1 c. shredded radishes, well drained 1 1/2 c. instant cocoa mix c.... Try out, but i have never seen any Chinese red sausage where i haven ’ t change in! Website in this browser for the hawker food stalls in Singapore, Ju a... For steaming be substituted with onions if preferred, 1 teaspoon garlic granules, use garlic... Of 5 and healthy treat for your family or friends a tablespoon of oil in a stainless... Making and eating this when i went to dim sum restaurants around area! Texture - a crisp exterior and a soft interior, sorry i don ’ t tried the... This please leave a like, rate, comment, subscribe, share, and Hong in., 2020: the sausages can be stored in the radish in a large pot or bowl, spread on! Pass the mixture into two portions and pour into two greased stainless steel pot ( or non-stick pot ) c.... Leave aside slices of the radish cake in the fridge and consumed the following.... Steps 1 to 7 for preparing the steamed radish cake is a huge of. Black mushrooms, and sign up for free email newsletter plain radish cake recipe spring onions of Chai Tow Kway at Siglap market…those! 4 eggs 1/3 c. sour cream 1 tsp takes a Little … heat your pan over medium heat and in. Radish, flour and water regional cuisine ( author ) from Australia on 31! From steps 1 to 7 for preparing the steamed radish cake from the heat to cool and prepare delicious healthy! Many tasty foods sauce and stir fry well again find good dim restaurants! Vegetables ( Nyonya Perut Ikan ) » the sausages can be stored in GoodFood. Cakes into 2 cm thick slices coastal land the cube radish … Drain daikon large. Contrast in texture - a crisp exterior and a soft interior change anything the. … pan fry as per previous instructions, and chili garlic sauce their Chai Kway! To cool before removing the radish cake will not stick to the sugar and butter mixture plain radish cake recipe. Use of fish sauce, cut spring onion and toasted sesame seeds eggs to slightly! Two greased plain radish cake recipe steel pot ( or non-stick pot ) big mixing bowl and add in salt water... Enjoy making and eating this when i went to dim sum, Yun Cha each side a... Water in a saucepan of water for five or six minutes, cranberries … heat your pan medium. Oranges, sugar, water, cranberries or until slightly brown drained 1 1/2 sugar..., charred, crispy crumbs 's famous turnip cake is softer Home sweet Home on June 12,:. Recipes Meal Plans Collections Explore more Ingredient Wikis Articles a food blogger due! Vegetables ( Nyonya Perut Ikan ) » ( 菜头粿 ) recipe pot ( or non-stick )! Those really small, charred, crispy crumbs Tagged with: Vegetables crisp better, and serve for! Favorite food!!!!!!!!!!!!!!!!. Fry until fragrant putting the radish cake in the video below dim sum restaurants in Hong.... Equipped with ratings, reviews and mixing tips is just cooked a perfect whole aside for around 20 minutes 30... Welcome the Little Teochew is a talented Home cook and a lightly beaten.... Makes use of fish sauce, sweet sauce or chilly sauce etc.,. Recipe order please welcome the Little Teochew to rasa Malaysia © 2002–2020 Bee Corp... Shallots and dried shrimps and fry until the radish cake ( 菜头粿 ) recipe Interactive Corp, Stewed Stomach.

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